Woogu Cook
Region: US
Thursday 27 August 2026 16:27:18 GMT
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Kellly Capowski :
Just made some this morning! Always make a big batch of fermented kimchi for longer storage as well
2026-09-09 18:42:07
0
Simonia van Heerden :
O yes definitely 🥰🥰💕💕💕💕💕🌹🌹🌹🌹🌹🌹🌹🌹
2026-09-15 03:31:19
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00000yuuu :
😍😍😍
2026-08-27 18:55:43
1
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