@foodsafetyglobal: Cholera: The Bacterium You Can’t See It can be invisible, odourless and carried by contaminated food or water. Vibrio cholerae can cause severe watery diarrhoea and rapid dehydration, and without prompt treatment, cholera can become life-threatening. For food professionals, the lesson is simple: safe water, effective handwashing and preventing contamination are critical. You can’t see the bacterium — but your food safety controls have to stop it. #cholera #bacteria #foodsafety #cheflife #knowledge