@farahbarah18: #hoco

farah
farah
Open In TikTok:
Region: US
Sunday 25 October 2026 03:55:51 GMT
455
69
18
0

Music

Download

Comments

makana_marianna
makana🌙 :
yess omg😍
2026-10-25 13:04:30
1
kate.cheesebro
kate.cheesebro :
HELLO beautiful
2026-10-25 17:12:51
1
amani..diboun
mani★ :
oh em gee
2026-10-25 05:52:43
1
rjbpineapple777
Roxy Berson :
Beautiful lady
2026-10-25 13:37:38
1
mern.is.awesome1
Merrin 😜 :
My bueaty love ya!
2026-10-25 04:28:13
1
julia2_pdx
Julia :
SO CUTEEEE
2026-10-25 06:30:04
1
fiona.a.10
fiona.a.10 :
gorgeous!!
2026-10-25 05:37:48
1
georgia._le1gh
georgia :
SO BADD
2026-10-25 03:58:43
1
lucia_rw
lucia! :
wowowow 🥹
2026-10-25 04:01:00
1
starryser_
Ser :
Baddie
2026-10-25 05:19:31
1
naomibbean
naomibean :
omg
2026-10-25 03:59:43
1
emi.pdx
emii :
mama
2026-10-25 04:23:02
1
astrid_bb2010
Astrid🥕 :
2026-10-25 04:29:06
1
chileshedavis
earth2.chile :
2026-10-25 04:37:05
1
arie.dominitz
arie :
wowwwww
2026-10-25 03:57:57
1
naomibbean
naomibean :
sooo gorgeous
2026-10-25 03:59:47
1
maya.jasmine44
maya :
ughhh sexy 😻
2026-10-25 04:08:03
1
zinkletinklee
kaii :
😳😳😳
2026-10-25 04:17:12
1
To see more videos from user @farahbarah18, please go to the Tikwm homepage.

Other Videos

🍜✨ 𝐌𝐨𝐧𝐠𝐨𝐥𝐢𝐚𝐧 𝐆𝐫𝐨𝐮𝐧𝐝 𝐁𝐞𝐞𝐟 𝐍𝐨𝐨𝐝𝐥𝐞𝐬 ✨🍜 📋 Ingredients: For the Noodles: 🍜 8 ounces rice noodles or your favorite type of noodles 🌿 2 tablespoons sesame oil For the Ground Beef: 🥩 1 pound ground beef 🧄 4 cloves garlic, minced 🧅 1 small onion, finely chopped 🌶️ 1 teaspoon ginger, grated 🥕 1 cup shredded carrots 🧄 1/4 cup green onions, chopped (for garnish) For the Sauce: 🧴 1/2 cup soy sauce 🧴 1/4 cup hoisin sauce 🧴 1/4 cup brown sugar 🌶️ 1 tablespoon sriracha or chili paste (optional, for heat) 🍶 1/2 cup beef broth or water 🧄 1 tablespoon cornstarch dissolved in 2 tablespoons water 📝 Instructions: 1️⃣ Prepare the Noodles: Cook the noodles according to package instructions. Drain and toss with sesame oil to prevent sticking. Set aside. 2️⃣ Cook the Ground Beef: In a large skillet or wok, cook the ground beef over medium-high heat until browned and cooked through. Drain any excess fat. Add the minced garlic, chopped onion, and grated ginger to the skillet. Cook for 2-3 minutes until fragrant and the onions are translucent. 3️⃣ Make the Sauce: In a bowl, whisk together the soy sauce, hoisin sauce, brown sugar, sriracha (if using), and beef broth. Pour the sauce mixture into the skillet with the ground beef. Stir to combine and bring to a simmer. 4️⃣ Thicken the Sauce: Stir in the cornstarch mixture and cook for 1-2 minutes until the sauce thickens. 5️⃣ Add the Vegetables and Noodles: Add the shredded carrots to the skillet and cook for another 2-3 minutes until they begin to soften. Add the cooked noodles to the skillet and toss everything together until the noodles are well-coated with the sauce. 6️⃣ Serve: Garnish the Mongolian Ground Beef Noodles with chopped green onions. 7️⃣ Enjoy: Serve the Mongolian Ground Beef Noodles hot, with extra sriracha or soy sauce on the side if desired. Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes Servings: 4 Delight in the savory and sweet flavors of this Mongolian Ground Beef Noodles dish, perfect for a quick and satisfying meal! 🍜🥩🧄🌶️
🍜✨ 𝐌𝐨𝐧𝐠𝐨𝐥𝐢𝐚𝐧 𝐆𝐫𝐨𝐮𝐧𝐝 𝐁𝐞𝐞𝐟 𝐍𝐨𝐨𝐝𝐥𝐞𝐬 ✨🍜 📋 Ingredients: For the Noodles: 🍜 8 ounces rice noodles or your favorite type of noodles 🌿 2 tablespoons sesame oil For the Ground Beef: 🥩 1 pound ground beef 🧄 4 cloves garlic, minced 🧅 1 small onion, finely chopped 🌶️ 1 teaspoon ginger, grated 🥕 1 cup shredded carrots 🧄 1/4 cup green onions, chopped (for garnish) For the Sauce: 🧴 1/2 cup soy sauce 🧴 1/4 cup hoisin sauce 🧴 1/4 cup brown sugar 🌶️ 1 tablespoon sriracha or chili paste (optional, for heat) 🍶 1/2 cup beef broth or water 🧄 1 tablespoon cornstarch dissolved in 2 tablespoons water 📝 Instructions: 1️⃣ Prepare the Noodles: Cook the noodles according to package instructions. Drain and toss with sesame oil to prevent sticking. Set aside. 2️⃣ Cook the Ground Beef: In a large skillet or wok, cook the ground beef over medium-high heat until browned and cooked through. Drain any excess fat. Add the minced garlic, chopped onion, and grated ginger to the skillet. Cook for 2-3 minutes until fragrant and the onions are translucent. 3️⃣ Make the Sauce: In a bowl, whisk together the soy sauce, hoisin sauce, brown sugar, sriracha (if using), and beef broth. Pour the sauce mixture into the skillet with the ground beef. Stir to combine and bring to a simmer. 4️⃣ Thicken the Sauce: Stir in the cornstarch mixture and cook for 1-2 minutes until the sauce thickens. 5️⃣ Add the Vegetables and Noodles: Add the shredded carrots to the skillet and cook for another 2-3 minutes until they begin to soften. Add the cooked noodles to the skillet and toss everything together until the noodles are well-coated with the sauce. 6️⃣ Serve: Garnish the Mongolian Ground Beef Noodles with chopped green onions. 7️⃣ Enjoy: Serve the Mongolian Ground Beef Noodles hot, with extra sriracha or soy sauce on the side if desired. Prep Time: 15 minutes | Cook Time: 20 minutes | Total Time: 35 minutes Servings: 4 Delight in the savory and sweet flavors of this Mongolian Ground Beef Noodles dish, perfect for a quick and satisfying meal! 🍜🥩🧄🌶️

About